This adorable snowy mountain of a cookie is sweet but not cloying, spiced but not overpowering, and bright without being too strongly citrus. They have that perfect chewy interior wrapped in a crispy exterior that you're looking for in an amaretti cookie recipe. With just a few ingredients, they're an easy addition to your cookie box this year. So here's how it's done! Ingredients: 2 egg whites 150g sugar, divided ½ tsp almond extract 200g almond flour 1 tsp ground cardamom